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60%-78% Water Contain Soft Dough Baguette Line PLC Control System

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Anhui Zline Bakery Machinery Co., Ltd.

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Name: 6078 Water Contain Soft Dough Baguette Line PLC Control System
Brand: ZLINE
Price: 1 USD

Brand Name : ZLINE

Model Number : GS650

Certification : CE

Place of Origin : CHINA

Delivery Time : 90 work days

Packaging Details : Wooden case packaging

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60%-78% water contain soft dough with auto.panning machine and PLC control system

GS650 is a perfect choice for Baguette making , the line is really expert for very soft dough handling , the dough water contain can up to 78% ;

the line will very gently treat the dough and minimize the damage to dough texture , thus to make the baguette same quality as handmade one ;

Processing flow ;

Dough chunker – dough band forming machine – satellite - calibrator – cross roller – Longitudinal cutter – Guillotine – Auto. Panning machine ;

Description

Item	Description
Product	Baguette
Bread size	Length and diameter adjustable ;
Capacity	300 ~ 1500 kg/hr of dough
Belt width	650 mm
Dough width	600mm
Panning	Automatic
Pan size	600mm x 800mm ; other pan size available ;
Control system	Siemens touch screen

60%-78% Water Contain Soft Dough Baguette Line PLC Control System

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